Sunday, August 30, 2009

Sabotage

It is wonderfully easy to sabotage one's waist line. This weekend, I did it with chocolate bread fresh from the oven topped with a blob of slowly melting vanilla ice cream. Feel free to try this one at home.

Chocolate Bread

1 Chocolate Fudge Cake Mix
1 sm. box instant chocolate pudding
4 beaten eggs
1/2 cup water
3/4 cup + 1 cap full vegetable oil
1/4 cup sour cream OR vanilla yogurt
1/4 cup flour

Mix well.

Pour half of batter into GREASED loaf pan. Sprinkle chocolate chips over batter.
Pour other half of batter over chips.

Bake at 350 until a toothpick inserted in loaf comes out clean.
Approx. times and yields are:
1 bundt pan - 45 min (Ususally need 1 1/2 recipes*)
2 large loaves - 28 -35 min
5 small loaves - 18 - 25 min

OPTIONAL: Sift powdered sugar or cocoa over loaves immediately after removing from oven and after cool.

3 comments:

Mary Alice said...

Oh Baby. That might just be what the doctor ordered!

Leanne said...

Thanks. I think. Sigh.

Fannie said...

The only way that would make it in to my house is if you came over and baked it FOR me.